Food Grade Phosphate Salts SHMP Sodium Hexa Meta Phosphate

Food Grade Compound Phosphate Salts Moisture Humectant Quality Improver

JF PHOSPHATE SALTS POWDER Product Introduce:

Phosphate is one of the natural ingredients of almost all foods and is widely used in food processing as an important food ingredient and functional additive. The naturally occurring phosphate is phosphate rock (containing calcium phosphate). Sulfuric acid reacts with the phosphate rock to produce calcium dihydrogen phosphate and calcium sulfate that can be absorbed by plants to produce phosphate. Phosphates can be divided into orthophosphates and polycondensed phosphates: the phosphates used in food processing are usually sodium, calcium, potassium, and iron and zinc salts as nutrient fortifiers. Commonly used food-grade phosphates There are more than 30 varieties. Sodium phosphate is the main consumption type of domestic food phosphate. With the development of food processing technology, the consumption of potassium phosphate is also increasing year by year.

Physical And Chemical Properties Of Phosphate:

The structural formula of the phosphoric acid functional group in an acidic solution. In an alkaline solution, this functional group will release two hydrogen atoms and ionize the phosphate with a formal charge of -2. Phosphate ion is a polyatomic ion, which contains one phosphorus atom and is surrounded by four oxygen atoms to form a regular tetrahedron. Phosphate ion has a formal charge of -3 and is the conjugate base of hydrogen phosphate ion; hydrogen phosphate ion is the conjugate base of dihydrogen phosphate ion; and dihydrogen phosphate ion is the conjugate base of phosphoric acid Alkali. It is a hypervalent molecule (the phosphorus atom has 10 electrons in its valence shell). Phosphate is also an organophosphorus compound, its chemical formula is OP(OR)3.

Except for some alkali metals, most phosphates are insoluble in water under standard conditions.
In the diluted aqueous solution, phosphate exists in four forms. In a strong alkaline environment, there will be more phosphate ions; in a weak alkaline environment, there will be more hydrogen phosphate ions. In a weak acid environment, dihydrogen phosphate ions are more common; in a strong acid environment, water-soluble phosphoric acid is the main existing form.

Phosphate Packaging And Storage:

1. This product should be stored in a cool, dry and ventilated warehouse to avoid contamination by miscellaneous air and away from fire sources.
2.The whole package is generally 25kg/bag or 25kg/cardboard drum.
3. This product cannot be eaten directly, and cannot be stored and mixed with toxic substances.

About Us:

Now, Jufu Chem has 2 factories, 6 production lines, 2 professional sales companies, 6 cooperation factories, 2 co-laboratory which belongs to 211 University. And has achieved a full range of production monitoring, which includes product research and development, raw materials testing, synthetic materials testing, finished product quality testing, etc. Jufu doesn’t only provide the careful service during pre-sale, in-sale and after-sale, but also ensures the products' quality and the ability of stocking.